Beautiful, clear, golden yellow color. In the nose we find many exotic fruits such as peach, pineapple and a hint of mango accompanied by a civilized touch of wood. This is wine! On the palate, its luscious and balanced character continues. The finish is nice and round, long, refreshing and with a typical hint of butter.
Ideal with creamy pastas, hearty fish dishes with butter or sauce, poultry salads or exotic preparations. A Chardonnay for many occasions.
- climate
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Warm, dry summers and moderate winters with occasional high precipitation. Irrigation is done by irrigation. The nearby mountains provide occasional cooling.
- soil
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Yenda: Rich red-brown alluvial soil. This is where the domain itself is located.
- vinification
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The grapes are picked in the cool of the early morning. They are also harvested relatively green to guarantee more freshness. Only juice obtained by crushing (no pressing!). Temperature controlled fermentation in stainless steel vats. The wine then rests in a blend of stainless steel and wooden barrels.